Saturday, April 5, 2008
A note about Chewy Molasses Cookies
I prepared the dough before going to bed last night and baked them off this morning. Much better! The dough was far easier to work with. Also, instead of baking 12 cookies per sheet I only baked 6 per sheet. This meant two batches needed to be baked but it was well worth it as the cookies still spread a lot. Flavor and texture are still fantastic, this one is a keeper.